Lunch served
Tuesday-Friday
11:30-2:00
~Starters~
SOUP of the DAY $ 5
Chilled SHRIMP COCKTAIL spicy cocktail sauce $ 12
Lump CRAB CAKE wasabi lime aioli $ 11
Traditional CAESAR aged parmesan and garlic croutons $ 7
Baby SPINACH SALAD beets, walnuts, blue creese & creamy citrus vinaigrette $ 7
MIXED GREENS assorted vegetable garnish and balsamic vinaigrette $ 6
Add grilled Chicken to any salad + $4 Salmon +$5 + Ahi Tuna +$6
~Sandwiches~
Choice of house made daily salads with any sandwich
Kobe BURGER lettuce, tomato, onion & cheddar cheese $ 12
TURKEY REUBEN on rye $ 11
TENDERLOIN TIPS on ciabatta with steak sauce, cheddar cheese, onions & peppers $ 12
House made QUICHE $ 10
Thyme & Honey Mustard CHICKEN SALAD on fresh croissant $ 9
SALMON BURGER tomato, onion, lettuce and chermoula mayonnaise $ 12
Grilled AHI TUNA BLT wrap with wasibi lime aioli $12
TUNA MELT on sourdough with Cheddar cheese & tomatoes $ 10
PANIN with spinach, roasted peppers, onion jam & Provolone $ 9
WINTER SALAD mixed greens,chicken, walnuts, pears,cranberries Swiss cheese & poppy seed dressing $ 12
Menu subject to weekly changes